My favorite recipes are the ones that come out so good, people don’t even know they’re gluten free. That’s exactly what happened in this case! I took this recipe and changed just one ingredient to make it GF. I do not bake and these were super easy- the whole recipe (including baking time) took maybe…
Category: gluten free
The Best Gluten Free Banana Bread
I’ve never seen banana bread get eaten so fast in my life. Once the oven was turned off, you could hear everyone in the house coming to the kitchen and this baby was sliced before it was even slightly cool. (Which I don’t recommend by the way- definitely try to let it cool, then slice…
Paleo Wraps
Let’s be honest -most gluten free wraps taste like complete crap. They fall apart, they taste gluten free. Nothing anyone wants to be a part of. Your world is about to change. These wraps are beyond delicious and they are super easy to make. The first one I made didn’t come out great, but I…
Pumpkin Energy Bites
Do I dare say that these were better than candy…? They were. I was pleasantly surprised. I’m not a huge fan of sweet desserts/bites, but these definitely hit all my taste buds exactly right. They are super simple and I would definitely recommend you bring these to your annual cookie exchange instead of those boring…
Gluten Free Goat Cheese Lasagna
This recipe is dedicated to my Mama and 100% hers. My mom is self-proclaimed lactose intolerant. She has diagnosed her own dairy sensitivity. That makes being an Italian and loving Italian food a little hard in our house, especially when it comes to staples like lasagna. She actually found that she can tolerate goat cheese…
“Guaranteed To Get You Laid” Lasagna
That’s right. This lasagna is “Guaranteed To Get You Laid.” This is another Matty Matheson recipe. We saw it on YouTube and I had to try it. What do you mean this is the way Italians should make lasagna? This is blasphemous. I couldn’t resist the temptation. My mouth is still watering thinking about the…
Gluten Free Pumpkin Pancakes
We woke up last weekend and it was pretty dreary outside. Why not brighten it up with some pancakes? It’s fall and pumpkin season, so why not pumpkin pancakes? I think you guys all know by now that I’m gluten free and I’m not a great baker. Making pancakes is borderline baking, in my opinion….
Gluten Free Spaetzle
My husband absolutely loves German food- it’s part of his heritage. I also have a bit more than a drop of German in me, but I tend to gravitate more towards Italian foods. However, since it is October, he felt we needed to be reminded of our German roots and we threw a little “German…
Gluten Free Grilled Pizza
Pizza on the grill is probably one of the best ways to have pizza, in my opinion. It adds the whole grill flavor to one of my favorite dishes. This recipe isn’t anything “new,” but I thought I’d give you some tips on grilling pizza. If you’re into gluten free, like me, then I definitely…
Slow Cooker Thai Chicken with Peanut Sauce
Chicken with peanut sauce is one of my favorite dishes when we get Thai food. I almost always get it. This recipe came out okay- I would make more sauce to pour over the dish, or have some on the side as these noodles really soaked up the sauce. Otherwise, it was pretty delicious. I…
Gluten Free Pierogies
Ever since I went gluten free, I’ve been cheating when it comes to pierogies. I’ve never been much of a baker- I’ve always been a cook. Cooking is always so much safer- you don’t really have to measure things once you get the hang of how much a teaspoon looks like where baking is much…
Nachos with Plantain Chips
This is another recipe my husband asks for on a regular basis. The plantain chips give you that crispness you’re looking for when it comes to nachos that you’d be missing from regular chips. You prepare the ground beef like you would a chili, but it definitely takes less time. This is another recipe from…
Conscious Cooking with Jaqs! 