This is a really simple recipe and easy way to feel like you are eating gourmet-quality food. The cheese, pears and shallots marry together so nicely. My mouth is watering just thinking about it! This is a beautiful dish and easy to throw together if you’re feeling fancy one day after work or to serve…
Tag: pork
Stank-a-Dank Ribs
I made this recipe one night for me and my Dad and I’m glad it was only us!! I seriously underestimated how many ribs I was going to need- so keep that in mind if you make this! This recipe has become one of my favorites. When ribs go on sale at the store, I…
Roasted Pork Tenderloin with Maple-Glazed Apples
Pork tenderloin is one of my favorite meats to work with because it makes quick and easy meals after a long day of work that seem decadent. Once you sear the pork, it only takes a little more time in the oven. You can also do a lot of things with pork tenderloin whether you…
Bacon-wrapped Pork Tenderloin
I make pork tenderloin quite a bit. It’s honestly not my favorite meat, but it’s relatively cheap and fairly quick to cook. I’ve been pairing it mostly with fruit sauces, but I wanted something a bit more savory. We had some extra bacon leftover from the weekend, so I quickly found a recipe incorporating that….
Chipotle Pulled Pork Lettuce Wraps with Avocado Aoli
How many times am I gonna tell you guys that I make easy recipes? First of all- avocado aoli??? That sounds fancy as all hell. Second of all- CHIPOTLE pulled pork? Who doesn’t love chipotle?? This recipe is super simple, takes no time at all, and packs a punch of flavor. This is a great…
Peach BBQ Pork Sliders & Apple Cole Slaw
This is a great summer or fall recipe and you get to use your slow cooker!! I’m always looking for new ways to make pork and incorporate that into our diet. I get a little sick of the usually chicken, beef and occasional fish. I also made the Hawaiian rolls from scratch and gluten-freed them….
Ribs, Mashed, Greens
This was one of the easiest dinners, ever. I do a lot of my meat shopping at Costco because I can get high quality meat for almost half the price of what I can get in the supermarket. We were having company on Sunday, so I picked up these ribs- there were two racks in…
Spiced Pork Tenderloin with Roasted Plum Sauce
I cook a lot of chicken and a lot of beef. I’m always trying to incorporate other types of meat into my diet, but I find it hard because it’s not as familiar. How do I cook this? How do I know when it’s done? Is it supposed to be pink? This was the first…
Conscious Cooking with Jaqs! 